Meal Services for Ohio National Guard BLC DSCC Training
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The Department of Defense is procuring catering services for the Ohio National Guard, specifically hot buffet-style breakfasts, boxed cold lunches, and hot buffet-style dinners from May 26 to June 17, 2026. This requirement is a 100% Small Business Set-Aside, and the selected contractor must adhere to the specifications outlined in the Performance Work Statement.
Scope & Requirements
The contractor will provide catering services including hot buffet-style breakfasts, boxed cold lunches, and hot buffet-style dinners for the Ohio National Guard.
Contract Details
- Contract Typei
- FFP
- Contract Value
- $5K – $25K per task orderIDIQ ceiling: $9M, 1 awardeeSimilar contracts award $5K – $25K (median $13K, 2,554 awards)
- Period of Performance
- 2026-05-26 to 2026-06-17
- Expected Awards
- 1
- NAICS Codes
- Place of Performance
- Columbus, OH, USA
Qualifications & Eligibility
- Set-Aside Category
- Small Business
- NAICS Size Standard
- $9,000,000
- Required Registrations
- SAM.gov
Agency & Contact
Contracting Organization
- Agency
- DEPT OF DEFENSE
Point of Contact
Key Dates
Description
after date offers due DEPT OF DEFENSE DEPT OF THE ARMY NATIONAL GUARD BUREAU JFHQ USPFO OHUSPFO OH PROCUREMENT NG- FOOD Please carefully review the attached PWS and
Instructions to Offerors. The Ohio National Guard has a requirement for hot buffet-style breakfasts, boxed cold lunches and hot buffet-style dinners from 26 MAY to
17 JUNE 2026 at DSCC 147th RTI, 3990
E. Broad St. Bldg. 1 Columbus, OH 43213. This is a 100% Small Business Set-Aside. The NAICS code for this solicitation is 722320. The standard is $9,000,000.00. This solicitation will result in one Firm-Fixed-Price purchase order. Multiple awards will not be offered. Offerors are responsible for meeting all
requirements specified in the Performance Work Statement. The Offeror must be registered with the System for Award Management (SAM.gov), must not appear on the Excluded Parties List System (EPLS) and must otherwise be eligible to receive an award of a contract.
Questions must be submitted no later than 2:00PM Monday, MAY 8, 2026, to the Contract Officer, at [email protected]. Alan J Cooper to this opportunity. Solicitation - W9136426QA036 Professional Appearance.pdf Meals Headcount Cost BLC DSCC Catered Meals 26MAY-17JUN26 PD.xlsx
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